From breakfast through to dinner, Church Street Social bustles with hotel guests and locals. The restaurant wholly embraces Fort Bazaar’s history, from the traditional picks on the menu to the decor. However, there’s a touch of modernity too; inside, the dining room is decorated with exposed industrial lighting and an embossed metal ceiling, plus, the bar top is made of reconstituted rafters from the original building. Inspired by Galle’s multicultural past, the restaurant serves a melting pot of cuisines; take your pick of burgers and fries, Moroccan lamb tagine, spicy Sri Lankan fish curries and Asian Malay chilli crab.